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Wheat flour, Type 450
Fitdw Founder
Wheat
Proteins
20%
10 /95.05 g
Fats
30%
1 /63.37 g
Carbohydrates
50%
76 /105.61 g
Kcal
353 /1901.02 Kcal
Nutritional composition for all portions of the recipe
Protein
10 /95.05 g
Glicemyc Index
1 µg
Potassium
107 /4000 mg
Sodium
2 /1500 mg
Fat
1 /142.58 g
Carbohydrate
76 /237.63 g
Comments
The author of the food is
Fitdw
The original language of creation is Polish. If the current language is different, some content may be displayed in the original language or may not be fully understandable due to machine translation.