Preparation steps
Ingredients
The nutritional values given apply to the entire recipe (grams of all portions of the recipe).
Protein |
5.46
/95.05
g
|
Fiber |
1.664
/30
g
|
Zinc |
1.768
/10
mg
|
Phosphorus |
124.8
/700
mg
|
Fatty monounsaturated |
0.312
g
|
Fatty saturated |
0.312
g
|
Fatty polyunsaturated |
0.6656
g
|
Magnesium |
52
/350
mg
|
Manganese |
0.8372
/2.3
mg
|
Copper |
0.4056
/1.5
mg
|
Potassium |
114.4
/4000
mg
|
Sucrose |
0.052
g
|
Sodium |
2.6
/1500
mg
|
Fat |
1.508
/142.58
g
|
Calcium |
5.2
/1000
mg
|
Vitamin B1 (Thiamin) |
0.3796
/1.1
mg
|
Vitamin B2 (Riboflavin) |
0.1976
/1.4
mg
|
Vitamin B3 (Niacin - pp) |
1.196
/15
mg
|
Vitamin B6 (Pyridoxine) |
0.39
/1.6
mg
|
Vitamin B9 (Folic acid) |
15.6
/300
µg
|
Vitamin E |
0.052
/14
mg
|
Carbohydrate |
37.232
/237.63
g
|
Iron |
2.496
/15
mg
|
Pear
Protein |
0.39
/95.05
g
|
Fiber |
1.365
/30
g
|
Zinc |
0.0975
/10
mg
|
Phosphorus |
9.75
/700
mg
|
Ascorbic acid - Vitamin C |
3.445
/110
mg
|
Fatty monounsaturated |
0.013
g
|
Fatty saturated |
0.026
g
|
Fatty polyunsaturated |
0.0585
g
|
Magnesium |
5.2
/350
mg
|
Manganese |
0.039
/2.3
mg
|
Copper |
0.039
/1.5
mg
|
Potassium |
76.7
/4000
mg
|
Sodium |
1.3
/1500
mg
|
Fat |
0.13
/142.58
g
|
Calcium |
7.8
/1000
mg
|
Vitamin B1 (Thiamin) |
0.0065
/1.1
mg
|
Vitamin B2 (Riboflavin) |
0.0195
/1.4
mg
|
Vitamin B3 (Niacin - pp) |
0.0585
/15
mg
|
Vitamin B6 (Pyridoxine) |
0.013
/1.6
mg
|
Vitamin B9 (Folic acid) |
6.5
/300
µg
|
Vitamin A |
1.3
/800
µg
|
Vitamin E |
0.26
/14
mg
|
Carbohydrate |
9.36
/237.63
g
|
Iron |
0.195
/15
mg
|
Protein |
0.5
/95.05
g
|
Fiber |
2.175
/30
g
|
Zinc |
0.0825
/10
mg
|
Phosphorus |
14.5
/700
mg
|
Ascorbic acid - Vitamin C |
0.75
/110
mg
|
Fatty monounsaturated |
0.025
g
|
Fatty saturated |
0.025
g
|
Fatty polyunsaturated |
0.05
g
|
Magnesium |
13.5
/350
mg
|
Manganese |
0.0375
/2.3
mg
|
Copper |
0.05
/1.5
mg
|
Potassium |
172
/4000
mg
|
Sucrose |
5.125
g
|
Sodium |
8.75
/1500
mg
|
Fat |
0.1
/142.58
g
|
Calcium |
17.5
/1000
mg
|
Vitamin B1 (Thiamin) |
0.0225
/1.1
mg
|
Vitamin B2 (Riboflavin) |
0.025
/1.4
mg
|
Vitamin B3 (Niacin - pp) |
0.55
/15
mg
|
Vitamin B6 (Pyridoxine) |
0.0475
/1.6
mg
|
Vitamin B9 (Folic acid) |
5
/300
µg
|
Vitamin A |
1.75
/800
µg
|
Vitamin E |
0.075
/14
mg
|
Carbohydrate |
18.5
/237.63
g
|
Iron |
0.5
/15
mg
|
Protein |
1.904
/95.05
g
|
Fiber |
1.104
/30
g
|
Zinc |
0.496
/10
mg
|
Phosphorus |
69.28
/700
mg
|
Fatty monounsaturated |
0.4176
g
|
Fatty saturated |
0.2
g
|
Fatty polyunsaturated |
0.464
g
|
Magnesium |
20.64
/350
mg
|
Manganese |
0.6704
/2.3
mg
|
Copper |
0.088
/1.5
mg
|
Potassium |
60.64
/4000
mg
|
Sucrose |
0.144
g
|
Sodium |
0.8
/1500
mg
|
Fat |
1.152
/142.58
g
|
Calcium |
8.64
/1000
mg
|
Vitamin B1 (Thiamin) |
0.0739
/1.1
mg
|
Vitamin B2 (Riboflavin) |
0.0242
/1.4
mg
|
Vitamin B3 (Niacin - pp) |
0.1392
/15
mg
|
Vitamin B6 (Pyridoxine) |
0.024
/1.6
mg
|
Vitamin B9 (Folic acid) |
13.76
/300
µg
|
Vitamin E |
0.288
/14
mg
|
Carbohydrate |
11.088
/237.63
g
|
Iron |
0.624
/15
mg
|
Protein |
3.5
/95.05
g
|
Glicemyc Index |
1
µg
|
Fat |
0.5
/142.58
g
|
Carbohydrate |
5.1
/237.63
g
|
Cinamon
Quantity to taste
Protein |
0.04
/95.05
g
|
Fiber |
0.53
/30
g
|
Zinc |
0.0183
/10
mg
|
Phosphorus |
0.64
/700
mg
|
Ascorbic acid - Vitamin C |
0.038
/110
mg
|
Fatty monounsaturated |
0.0024
g
|
Fatty saturated |
0.0034
g
|
Fatty polyunsaturated |
0.0006
g
|
Magnesium |
0.6
/350
mg
|
Potassium |
4.31
/4000
mg
|
Sodium |
0.1
/1500
mg
|
Fat |
0.01
/142.58
g
|
Calcium |
10.02
/1000
mg
|
Vitamin B1 (Thiamin) |
0.0002
/1.1
mg
|
Vitamin B2 (Riboflavin) |
0.0004
/1.4
mg
|
Vitamin B6 (Pyridoxine) |
0.0015
/1.6
mg
|
Vitamin B9 (Folic acid) |
0.06
/300
µg
|
Vitamin K |
0.312
/70
µg
|
Vitamin A |
2.95
/800
µg
|
Vitamin E |
0.0232
/14
mg
|
Carbohydrate |
0.81
/237.63
g
|
Iron |
0.0832
/15
mg
|
Ingredients as list
Quantity to taste
Protein |
11.79
/95.05
g
|
Fiber |
6.84
/30
g
|
Zinc |
2.47
/10
mg
|
Phosphorus |
218.97
/700
mg
|
Glicemyc Index |
1
µg
|
Ascorbic acid - Vitamin C |
4.24
/110
mg
|
Fatty monounsaturated |
0.77
g
|
Fatty saturated |
0.57
g
|
Fatty polyunsaturated |
1.24
g
|
Magnesium |
91.94
/350
mg
|
Manganese |
1.59
/2.3
mg
|
Copper |
0.59
/1.5
mg
|
Potassium |
428.05
/4000
mg
|
Sucrose |
5.32
g
|
Sodium |
13.55
/1500
mg
|
Fat |
3.4
/142.58
g
|
Calcium |
49.16
/1000
mg
|
Vitamin B1 (Thiamin) |
0.48
/1.1
mg
|
Vitamin B2 (Riboflavin) |
0.27
/1.4
mg
|
Vitamin B3 (Niacin - pp) |
1.95
/15
mg
|
Vitamin B6 (Pyridoxine) |
0.47
/1.6
mg
|
Vitamin B9 (Folic acid) |
40.92
/300
µg
|
Vitamin K |
0.31
/70
µg
|
Vitamin A |
6
/800
µg
|
Vitamin E |
0.7
/14
mg
|
Carbohydrate |
82.09
/237.63
g
|
Iron |
3.9
/15
mg
|
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