Details
Types
Pre-Packaged Fruit & Vegetables
Allergens
Lactose, Milk
Number of portions
2
Degree of flatness
1 / 5
Lowest nutrient value
Vitamin D
0.075 µg
Highest nutrient value
Potassium
460.75 mg
Ingredients
The values apply to the entire recipe
Preparation steps
Initial step
Composition for all portions
Protein
24.13g
Fat
10.36g
Carbohydrates
99.93g
Calorie count
589 kcal
Composition for 1 portion
Protein
12.07g
Fat
5.18g
Carbohydrates
49.97g
Calorie count
295 kcal
View nutrient content
Composition for 1 portion
Comments