Details
Preparation time
10 Minutes
Number of portions
4
Degree of flatness
1 / 5
Lowest nutrient value
Fatty acids
0.015 g
Highest nutrient value
Potassium
290.51 mg
Ingredients
The values apply to the entire recipe
Preparation steps
Initial step
Peel the bananas and cut them into strips.
Defrost the frozen fruit.
Put the fruit in a bowl with the honey and blend until smooth.
End step
Place in the freezer overnight for 8 - 12 hours.
Composition for all portions
Protein
6.17g
Fat
2.82g
Carbohydrates
114.48g
Calorie count
508 kcal
Composition for 1 portion
Protein
1.54g
Fat
0.71g
Carbohydrates
28.62g
Calorie count
127 kcal
View nutrient content
Composition for 1 portion
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