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Low Carb Chia Yogurt

Details

Ingredients

The values apply to the entire recipe

300 x Gram (300g)
Protein
40.5g / 56.81 - 198.83g
Fat
22.5g / 50.5 - 88.37g
Carbohydrates
18g / 255.64 - 369.26g
Kcal
437 kcal / 2.272 kcal
5 x Tablespoon (50g)
Protein
0g / 56.81 - 198.83g
Fat
0g / 50.5 - 88.37g
Carbohydrates
50g / 255.64 - 369.26g
Kcal
200 kcal / 2.272 kcal
4 x Tablespoon (40g)
Protein
6.62g / 56.81 - 198.83g
Fat
12.3g / 50.5 - 88.37g
Carbohydrates
16.86g / 255.64 - 369.26g
Kcal
205 kcal / 2.272 kcal
150 x Gram (150g)
Black berries
Alternatively use frozen ones
Protein
0g / 56.81 - 198.83g
Fat
0g / 50.5 - 88.37g
Carbohydrates
0g / 255.64 - 369.26g
Kcal
0 kcal / 2.272 kcal

Preparation steps

Initial step

In a bowl, mix the yoghurt with 2 tablespoons of erythritol and chia seeds. Pour the mixture into 4 glasses and place in the fridge for 8 - 12 hours.

End step

Wash the berries, put them in a bowl with 3 tablespoons of erythritol and puree finely.

Spread the puree over the yoghurt and serve.

Composition for all portions

  • Protein

    47.12g

  • Fat

    34.8g

  • Carbohydrates

    84.86g

  • Calorie count

    841 kcal

Protein
47.12g / 56.81 - 198.83g
Fat
34.8g / 50.5 - 88.37g
Carbohydrates
84.86g / 255.64 - 369.26g
Kcal
841 kcal / 2.272 kcal

Composition for 1 portion

  • Protein

    23.56g

  • Fat

    17.4g

  • Carbohydrates

    42.43g

  • Calorie count

    421 kcal

Protein
23.56g / 56.81 - 198.83g
Fat
17.4g / 50.5 - 88.37g
Carbohydrates
42.43g / 255.64 - 369.26g
Kcal
421 kcal / 2.272 kcal

The following daily requirements for protein, fat, and carbohydrates were calculated based on the data below.

1.515 kcal
2.272 kcal
24.22

View nutrient content

Composition for 1 portion

The author of the recipe is Fitdw
Original creation language is pl. If your current language is different, some content may be displayed in the original language or with a placeholder and not be formulated as a matter of course.

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