Preparation steps
Ingredients
The nutritional values given apply to the entire recipe (grams of all portions of the recipe).
Chicken breast fillet
Protein |
14.28
/95.05
g
|
Cholesterol |
37.1
mg
|
Zinc |
0.329
/10
mg
|
Phosphorus |
158.2
/700
mg
|
Fatty monounsaturated |
0.196
g
|
Fatty saturated |
0.189
g
|
Fatty polyunsaturated |
0.196
g
|
Magnesium |
25.2
/350
mg
|
Manganese |
0.014
/2.3
mg
|
Copper |
0.021
/1.5
mg
|
Potassium |
256.2
/4000
mg
|
Sodium |
493.5
/1500
mg
|
Fat |
0.84
/142.58
g
|
Calcium |
4.9
/1000
mg
|
Vitamin B1 (Thiamin) |
0.0588
/1.1
mg
|
Vitamin B12 (Cobalamin) |
0.203
/4
µg
|
Vitamin B2 (Riboflavin) |
0.098
/1.4
mg
|
Vitamin B3 (Niacin - pp) |
7.924
/15
mg
|
Vitamin B6 (Pyridoxine) |
0.35
/1.6
mg
|
Vitamin B9 (Folic acid) |
5.32
/300
µg
|
Vitamin A |
4.2
/800
µg
|
Vitamin E |
0.189
/14
mg
|
Iron |
0.35
/15
mg
|
Protein |
3.5
/95.05
g
|
Fiber |
2.7
/30
g
|
Sugar |
0.4
/50
g
|
Phosphorus |
64
/700
mg
|
Manganese |
0.705
/2.3
mg
|
Fat |
1.6
/142.58
g
|
Carbohydrate |
13.5
/237.63
g
|
Protein |
1.53
/95.05
g
|
Fiber |
2.04
/30
g
|
Zinc |
0.442
/10
mg
|
Phosphorus |
35.7
/700
mg
|
Ascorbic acid - Vitamin C |
39.1
/110
mg
|
Fatty monounsaturated |
0.034
g
|
Fatty saturated |
0.085
g
|
Fatty polyunsaturated |
0.204
g
|
Magnesium |
13.6
/350
mg
|
Manganese |
0.102
/2.3
mg
|
Copper |
0.102
/1.5
mg
|
Potassium |
479.4
/4000
mg
|
Sucrose |
0.17
g
|
Sodium |
13.6
/1500
mg
|
Fat |
0.34
/142.58
g
|
Calcium |
15.3
/1000
mg
|
Vitamin B1 (Thiamin) |
0.1088
/1.1
mg
|
Vitamin B2 (Riboflavin) |
0.0714
/1.4
mg
|
Vitamin B3 (Niacin - pp) |
1.7
/15
mg
|
Vitamin B6 (Pyridoxine) |
0.255
/1.6
mg
|
Vitamin B9 (Folic acid) |
66.3
/300
µg
|
Vitamin A |
181.9
/800
µg
|
Vitamin E |
2.074
/14
mg
|
Carbohydrate |
6.12
/237.63
g
|
Iron |
0.85
/15
mg
|
Protein |
0.252
/95.05
g
|
Fiber |
0.336
/30
g
|
Zinc |
0.0728
/10
mg
|
Phosphorus |
5.88
/700
mg
|
Ascorbic acid - Vitamin C |
5.796
/110
mg
|
Fatty monounsaturated |
0.0056
g
|
Fatty saturated |
0.014
g
|
Fatty polyunsaturated |
0.0336
g
|
Magnesium |
2.24
/350
mg
|
Manganese |
0.0168
/2.3
mg
|
Copper |
0.0168
/1.5
mg
|
Potassium |
78.96
/4000
mg
|
Sucrose |
0.028
g
|
Sodium |
2.24
/1500
mg
|
Fat |
0.056
/142.58
g
|
Calcium |
2.52
/1000
mg
|
Vitamin B1 (Thiamin) |
0.0179
/1.1
mg
|
Vitamin B2 (Riboflavin) |
0.0118
/1.4
mg
|
Vitamin B3 (Niacin - pp) |
0.28
/15
mg
|
Vitamin B6 (Pyridoxine) |
0.042
/1.6
mg
|
Vitamin B9 (Folic acid) |
9.38
/300
µg
|
Vitamin A |
29.96
/800
µg
|
Vitamin E |
0.3416
/14
mg
|
Carbohydrate |
1.008
/237.63
g
|
Iron |
0.14
/15
mg
|
Spinach
Protein |
1.3
/95.05
g
|
Fiber |
1.3
/30
g
|
Zinc |
0.35
/10
mg
|
Phosphorus |
14.5
/700
mg
|
Ascorbic acid - Vitamin C |
33.9
/110
mg
|
Fatty monounsaturated |
0.015
g
|
Fatty saturated |
0.02
g
|
Fatty polyunsaturated |
0.12
g
|
Magnesium |
26.5
/350
mg
|
Manganese |
0.13
/2.3
mg
|
Copper |
0.05
/1.5
mg
|
Potassium |
117.5
/4000
mg
|
Sucrose |
0.1
g
|
Sodium |
13
/1500
mg
|
Fat |
0.2
/142.58
g
|
Calcium |
46.5
/1000
mg
|
Vitamin B1 (Thiamin) |
0.053
/1.1
mg
|
Vitamin B2 (Riboflavin) |
0.096
/1.4
mg
|
Vitamin B3 (Niacin - pp) |
0.29
/15
mg
|
Vitamin B6 (Pyridoxine) |
0.14
/1.6
mg
|
Vitamin B9 (Folic acid) |
96.5
/300
µg
|
Vitamin A |
353.5
/800
µg
|
Vitamin E |
0.94
/14
mg
|
Carbohydrate |
1.5
/237.63
g
|
Iron |
1.4
/15
mg
|
Protein |
0.64
/95.05
g
|
Fiber |
0.41
/30
g
|
Zinc |
0.1
/10
mg
|
Phosphorus |
15.3
/700
mg
|
Ascorbic acid - Vitamin C |
3.1
/110
mg
|
Fatty monounsaturated |
0.001
g
|
Fatty saturated |
0.009
g
|
Fatty polyunsaturated |
0.025
g
|
Magnesium |
2.5
/350
mg
|
Manganese |
0.046
/2.3
mg
|
Copper |
0.026
/1.5
mg
|
Potassium |
40
/4000
mg
|
Sucrose |
0.06
g
|
Sodium |
1.7
/1500
mg
|
Fat |
0.05
/142.58
g
|
Calcium |
4.1
/1000
mg
|
Vitamin B1 (Thiamin) |
0.02
/1.1
mg
|
Vitamin B2 (Riboflavin) |
0.011
/1.4
mg
|
Vitamin B3 (Niacin - pp) |
0.07
/15
mg
|
Vitamin B6 (Pyridoxine) |
0.013
/1.6
mg
|
Vitamin B9 (Folic acid) |
0.5
/300
µg
|
Vitamin E |
0.001
/14
mg
|
Carbohydrate |
3.26
/237.63
g
|
Iron |
0.17
/15
mg
|
Fatty monounsaturated |
6.076
g
|
Fatty saturated |
0.525
g
|
Fatty polyunsaturated |
2.86
g
|
Fat |
10
/142.58
g
|
Vitamin E |
2.905
/14
mg
|
Ingredients as list
Protein |
21.5
/95.05
g
|
Fiber |
6.79
/30
g
|
Cholesterol |
37.1
mg
|
Sugar |
0.4
/50
g
|
Zinc |
1.29
/10
mg
|
Phosphorus |
293.58
/700
mg
|
Ascorbic acid - Vitamin C |
81.9
/110
mg
|
Fatty monounsaturated |
6.34
g
|
Fatty saturated |
0.85
g
|
Fatty polyunsaturated |
3.44
g
|
Magnesium |
70.04
/350
mg
|
Manganese |
1.02
/2.3
mg
|
Copper |
0.22
/1.5
mg
|
Potassium |
972.06
/4000
mg
|
Sucrose |
0.36
g
|
Sodium |
524.04
/1500
mg
|
Fat |
13.09
/142.58
g
|
Calcium |
73.32
/1000
mg
|
Vitamin B1 (Thiamin) |
0.26
/1.1
mg
|
Vitamin B12 (Cobalamin) |
0.2
/4
µg
|
Vitamin B2 (Riboflavin) |
0.29
/1.4
mg
|
Vitamin B3 (Niacin - pp) |
10.26
/15
mg
|
Vitamin B6 (Pyridoxine) |
0.8
/1.6
mg
|
Vitamin B9 (Folic acid) |
178
/300
µg
|
Vitamin A |
569.56
/800
µg
|
Vitamin E |
6.45
/14
mg
|
Carbohydrate |
25.39
/237.63
g
|
Iron |
2.91
/15
mg
|
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